Low-carb diet delivers added liver benefits beyond weight loss
There is no shortage of popular diets to try, and they can generally produce weight loss if followed to the letter. But are all diet plans created equal in terms…
TOFA: a weight loss, diabetes treatment, burn fat and keeping muscle
Over the past five years, medications called GLP-1s have revolutionized the treatment of metabolic disorders like obesity, diabetes and fatty liver diseases. Sold under the brand names Ozempic, Wegovy, Mounjaro…
Common food preservatives linked to high blood pressure and heart disease
Eating foods that contain common preservative food additives may increase the risks of high blood pressure and cardiovascular disease, according to research published in the European Heart Journal1 today (Thursday).…
High-fat diets cause gut bacteria to enter brain
With more than 100 million neurons in the digestive tract, the gut is commonly known as the “second brain” in numerous cultures, including ancient Greece, Japan, China and India, linking…
Mediterranean diet may offset genetic risk of Alzheimer’s
A new study led by investigators from Mass General Brigham, Harvard T.H. Chan School of Public Health, and the Broad Institute of MIT and Harvard suggests that a Mediterranean-style diet…
HHS, FDA and USDA Address the Health Risks of Ultra-Processed Foods
Under the leadership of the U.S. Department of Health and Human Services Secretary Robert F. Kennedy, Jr. and the U.S. Department of Agriculture Secretary Brooke L. Rollins, the U.S. Food…
High blood pressure? Eat more bananas
New research from the University of Waterloo suggests increasing the ratio of dietary potassium to sodium intake may be more effective for lowering blood pressure than simply reducing sodium intake.…
Fatty muscles raise the risk of serious heart disease regardless of overall body weight
People with pockets of fat hidden inside their muscles are at a higher risk of dying or being hospitalised from a heart attack or heart failure, regardless of their body…
High levels of disordered eating among young people linked to brain differences
More than half of 23-year-olds in a European study show restrictive, emotional or uncontrolled eating behaviours, according to new research led by the Institute of Psychiatry, Psychology & Neuroscience (IoPPN)…
Two thirds of deaths related to high BMI are due to cardiovascular diseases #ESCCongress #ESC24 #ESC2024
The ESC Clinical Consensus Statement on Obesity and Cardiovascular Disease, presented at this year’s ESC Congress (London, UK, 30 August to 2 September) summarises current evidence on the epidemiology and…